In Frederiksberg, we have a separate dining room where you and your guests can escape the hustle and bustle of the restaurant and enjoy your own room, bar, and waiter.
Invite a minimum of 20 and up to 64 guests – the price is DKK 397 per person for 3 courses including unlimited drinks, water, and coffee.
Opening hours
all days of the week from 11.30 to 23.00
... and features old favorites from French cuisine such as steak frites, onion soup, stir-fried tartare, duck confit, crème brûlée and mousse au chocolat. There are also French cheeses on fine plates and classic grapes in the carafes.Take a seat in the French wicker chair and unfold your napkin. We'll be right back with the pastis.
bienvenue!
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